I recently purchased the Unicook pizza stone and have been extremely impressed with its performance. This pizza stone has completely transformed my homemade pizza game, giving me a professional-quality pizza with a perfectly crisp crust that impresses both my family and friends.
The instructions provided on how to use the Unicook pizza stone were clear and easy to follow. Preheating the stone in the oven or grill at 500°F for 30 minutes ensured that the crust cooked evenly and crisped up beautifully. The porous structure of the stone distributed heat evenly and drew out moisture from the dough, creating a crust that was crispy and delicious.
Cleaning the stone was also a breeze. I simply let it cool completely before washing it with warm water. For deeper stains, I used a mixture of baking soda and water, which worked like a charm. I appreciated the tip about not using soap or detergent, as I want to ensure that my pizza stone remains free of any unwanted flavors.
The Unicook pizza stone is made of durable Cordierite construction, which provides excellent heat retention and thermal shock resistance. I also love that it is odorless, so it doesn’t impart any unwanted smells onto my food. The stone is versatile and can be used not only for pizza but also for baking bread, cookies, and biscuits.
Overall, I highly recommend the Unicook pizza stone to anyone looking to elevate their homemade pizza game. The excellent performance, ease of use, and durability of this pizza stone make it a must-have for any home cook. Plus, the included plastic dough scraper is a handy bonus that adds even more value to this already great product.
Price: $23.99
(as of Jul 20, 2024 23:56:54 UTC – Details)
Use the Unicook pizza stone to make excellent pizza with a crisp crust that will impress your family and friends. Pizza stones from Unicook can be used in both home ovens and outdoor grills, baking breads, cookies, biscuits, and other things in addition to pizza.
How to Use Unicook Pizza Baking Stone?
It is recommended to preheat the stone before placing food on it.
1. Place the stone in the oven or grill and preheat it at 500°F (260°C) for about 30 minutes.
2. Dust the bottom of pizza dough with flour to create a non-stick surface.
3. Transfer the pizza to be baked onto the stone with a well-floured pizza peel.
4. Close the oven and cook the pizza for 10 to 12 minutes.
5. Check in halfway to ensure the pizza is not overheated.
6. Once the crust is brown, remove the pizza from stone and enjoy!
How to Clean a Oven Stone?
1. Let the stone completely cool off before washing.
2. Use scraper, brush or nylon pad to remove excess food.
3. Hand wash with warm water for daily cleaning.
4. To remove deeper stains, wash the stone with mixing baking soda and water.
5. Dry the stone in an oven completely after cleaning.
6. Store the stone in a clean & dry place.
Note: A well-used pizza stone typically has many dark, discolored areas, which is normal and no need to clean. It means your pizza stone become naturally seasoned and gets better to use.
Warning:
1. Never season pizza stone with oil or grease. It will develop non-stick surface with regular use.
2. Do not use soap or detergent which may affect the taste of food.
3. Never handle a hot pizza stone with bare hands.
4. Pizza stone can break if bumped or dropped. Handle with care.
5. Do not cut pizza on a pizza stone.
[Durable and Odorless] – Durable Cordierite construction, features of durability, excellent heat retention and thermal shock resistance, heat resistant up to 1,450°F (787°C). No smell.
[Versatile Pizza Stone] – Measures 12″ x 12″ x 0.4″, used in oven and grill to bake crispy pizza, bread, cookies, etc. Perfect for home use and pizza parties.
[The Secret of Crispy Pizza] – Unicook oven stone porous structure distributes heat quickly and evenly, draws out the moisture from dough efficiently, and creates a crispy crust.
[Easy to Clean] – Hand wash the cooled bread stone with warm water. Never use soap or detergent! Never season with oil or grease!
[Plastic Dough Scraper] – A multi-purpose plastic scraper is a bonus, used as a dough cutter or scraper. Use on cool pizza oven stone surface only.
[Excellent Package] – Unicook 12 inch pizza stone shipped in a strong box. The box contains foam and cardboards to protect the stone well in transit. A great and decent gift for your family and friends.